Ten Great Ways to Use Ice Cream for the Holiday Season
Ice Cream, Ice Cream, We All Scream for Ice Cream
By Rachel Heller, published Dec 30, 2006
Published Content: 166 Total Views: 99,345 Favorited By: 4 CPs
1. Mini Ice Cream Cones: Create mini ice cream cones to serve at your holiday party. It is recommend that you use Baskin Robbins Peppermint and Mint Chocolate Chip ice cream and add sprinkles in order to have that red and white festive combination.
2. Festive Shakes: Blend a festive mix of Peppermint ice cream and Chocolate Eggnog ice cream and milk to create delicious holiday shakes; make some shakes foe the kids and add a splash of champagne to make an adult concoction and serve well chilled.
3. Have a Sweet Breakfast: Ice cream for breakfast? To top off your favorite breakfast pancakes and waffles; scoop your favorite ice cream flavor on a pancake and enjoy.
4. Add Ice Cream to Coffee: Forget mar mallows and whipped cream! Ice cream is the perfect addition to a warm cup of coffee or hot chocolate. It is recommended that you use Baskin and Robbins Peppermint, Eggnog, or Mint Chocolate Chip ice cream.
5. Serve Ice Cream with Props: Serve ice cream in fun and new ways; use meringue shells as the bowl for the ice cream Or, scoop festive ice cream flavors on a bed of red berries such as strawberries and serve in a clear bowl or wine glass.
6. Make Cannolis: A traditional twist on an Italian dessert is holiday cannolis. Scoop mini ice cream balls with an ice cream scoop and fill cannolis shells with festive and traditional ice cream flavors Decorate with red, green, or blue sprinkles and voila!
7. Add Candy: Festive mini ice cream cakes are a fun and delicious holiday treat. Scoop the ice cream of your choice and mold each flavor with a round cookie cutter. Layer your ice cream and roll it in nuts, sprinkles, and candy canes.
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