Using Blood Type to Understand Childhood Diabetes

Diabetes is a growing concern among parents in the United States, with obesity in children reaching record numbers. For many parents, finding methods to reduce body weight in our children is increasingly difficult given time constraints for nutrition and exercise. However, without proper focus, these same children will suffer from the life long complications associated with weight induced diabetes.

To offset diabetes in children, some American families, are turning to diet and nutrition tailored for the child based on the child's blood type. While blood type dieting has been a common method for nutrition and dieting in adults, it is only recently that parents have turned to this same successful weight loss program in an effort to reduce the weight of obese children.

Because 90 percent of all diabetes cases can be attributed to poor diet and exercise, medical research continues, at full speed, to discover ways in which to more effectively, and efficiently, produce a diabetic free society. As we all know, diabetes is usually the product of excessive insulin, secreted by the pancreas, in response to a significant increase in blood glucose levels. Because children who are overweight tend to consume more complex carbohydrates and high sugar foods, the propensity for diabetes in these children may be directly related to the obesity factor.

Blood type is believed to be the core focus of our body's ability to digest and metabolize these same complex carbohydrates and high sugar foods. Additionally, it is our blood type which promotes immunity to food intolerances and general disease. As a result, parents should have their children tested to determine what their blood type is and, from this point, establish a tailored eating plan to conform to the antibodies and production of that blood type. So, what blood types are at risk for developing diabetes?