10 Most Expensive Restaurants at Walt Disney World
Using the Disney Dining Plan, Try These Expensive Restaurants
- Artist Point restaurant is located at Walt Disney World's Wilderness Lodge. The average cost of the entrees is $32. The most expensive entree being the Grilled Beef Tenderloin at $43.
- Jiko restaurant is located at the Animal Kingdom Lodge, and the avg entree price $32.90, Maize-crusted Pacific Halibut, Grilled Swordfish, Barbecue Beef Short Ribs and Oak-Grilled Filet Mignon are some of the most expensive entrees on the menu at this time.
- Citricos restuarant is located at the Grand Floridian Resort, and the average cost of the entree is $34.78. The most expensive entree on the menu is the Braised Veal Shank at $46.
- Yachtsman Steakhouse restaurant is located at Walt Disney World's Yacht Club Resort. The average cost of the entrees is $35.78, The most expensive entree being the 24oz Porterhouse steak at $44.
- California Grill restaurant is located at Walt Disney World's Contemporary Resort. The average price of the entrees is $35.63. The most expensive entree on the menu is the Oak-fired Grouper Fillet.
- Bistro De Paris restaurant is located at Walt Disney World's Epcot Center World Showcase in the France section. The entrees cost an average $35.63. The most expensive entree is the Maine Lobster coming in at $43.
- Flying Fish restaurant located at Walt Disney's Boardwalk Resort, average price for entrees is $36. The most expensive entree is the Signature Flying Fish Cafe: Char Crusted New York Strip Steak at $42.00
- Narcoossee's restaurant is located at Walt Disney World's Grand Floridian Resort. The average cost of the entrees is $37.10, and the most expensive entree is a steamed whole Maine lobster at $59, and the Surf and Turf entree is $58.
- Fulton's Crab Shack restaurant is located at the Market Place at Walt Disney World's Downtown Disney. Fulton's offers the largest menu. Some of the most expensive choices on the menu is the Alaska King Crab Claws and Australian Lobster Tail ($51.95), Filet of Beef Oscar ($45.95), Cowboy Steak ($44.95), Alaska King Crab Claws ($51.95) and the Lobster Narragansett ($44.95).
- Victoria and Albert's is a restaurant that is located at the Grand Floridian Resort and Spa and is by far the most exclusive and expensive restaurant at Walt Disney World. The menu here changes daily, but a regular fixed price menu will cost $125/person and $60/person for the wine pairings.
Click here for more Walt Disney World information and tips by Amanda M. Rose
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