Where to Enjoy Easter Brunch in Downtown Chicago
Sabah Karimi
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Downtown Chicago always serves up a generous helping of brunch options each week, but during Easter season, things are definitely taken up a notch! Gourmet restaurants in the area are consistently ope 
ning their doors to introduce specialty Easter Brunch menus; it's Midwestern hospitality at its finest, and you won't want to miss out on the chef-designed menus. Whether you're looking for a buffet or a sit-down brunch extravaganza, here are the best picks of the city to enjoy Easter Brunch in downtown Chicago this year.
SushiSamba is a famous spot for its maki roles and creative sushi combinations, but brunch here is no miniature meal. The restaurant features an inventive menu from three regions: Brazilian, Japanese, and South American influences are fused together for some unique concoctions and a fresh experience of cultural tastes. Pick from the SambaBrunch of pancakes, eggs, and bacon served family style; Feijoada for the Brazilian touch on savory meats, stew, and beans; or Asa Gohan for a traditional Japanese omelet, white fish, tempura, and vegetable sides. You'll find SushiSamba in Chicago at 504 N. Wells Street; call (312) 595-2300 for reservations.
If you're looking ofr the ultimate in refined tastes and an elegant setting, book your spot at Meritage Café and Wine Bar for their gourmet Easter Brunch. The prix-fixe brunch menu offers homemade beignets, grilled buffalo, Serrano ham, and signature French toast. You'll need to come early and bring your appetite; there's plenty to taste and sample in this lavish lineup. Call (773) 235-6434 for reservations; Meritage Café is located at 2118 N. Damen Street.
Bistro 110 is a prime spot for gourmet New Orleans fare. The wood burning oven here creates one-of-a-kind dishes including frittatas, quiches, and flatbreads. The menu features Duck hash, poached eggs, and a Bistro French Toast made from croissants if you prefer something sweet. You'll want to toast your Easter celebration with a Mimosa, French Margarita, or Bistro Bellini. Bistro 110 is located at 110 E. Pearson Street; call (312) 266-3110 for reservations.
Where to Enjoy Easter Brunch in Downtown Chicago
SushiSamba is a famous spot for its maki roles and creative sushi combinations, but brunch here is no miniature meal. The restaurant features an inventive menu from three regions: Brazilian, Japanese, and South American influences are fused together for some unique concoctions and a fresh experience of cultural tastes. Pick from the SambaBrunch of pancakes, eggs, and bacon served family style; Feijoada for the Brazilian touch on savory meats, stew, and beans; or Asa Gohan for a traditional Japanese omelet, white fish, tempura, and vegetable sides. You'll find SushiSamba in Chicago at 504 N. Wells Street; call (312) 595-2300 for reservations.
If you're looking ofr the ultimate in refined tastes and an elegant setting, book your spot at Meritage Café and Wine Bar for their gourmet Easter Brunch. The prix-fixe brunch menu offers homemade beignets, grilled buffalo, Serrano ham, and signature French toast. You'll need to come early and bring your appetite; there's plenty to taste and sample in this lavish lineup. Call (773) 235-6434 for reservations; Meritage Café is located at 2118 N. Damen Street.
Bistro 110 is a prime spot for gourmet New Orleans fare. The wood burning oven here creates one-of-a-kind dishes including frittatas, quiches, and flatbreads. The menu features Duck hash, poached eggs, and a Bistro French Toast made from croissants if you prefer something sweet. You'll want to toast your Easter celebration with a Mimosa, French Margarita, or Bistro Bellini. Bistro 110 is located at 110 E. Pearson Street; call (312) 266-3110 for reservations.
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- Bistro 110 is a prime spot for gourmet New Orleans fare
- SushiSamba is famous for its maki roles and creative sushi combinations
- If you're looking for the ultimate in refined tastes head to Meritage