The GE Horizontal Rotisserie Oven: A Review

By s.e. Jones, published May 07, 2007
Published Content: 78  Total Views: 220,049  Favorited By: 8 CPs
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Like many people, we'd seen the television commercials advertising rotisserie ovens for use in the privacy of your own home. And like many other people, we thought the thing looked like a very good idea, especially in light of the fact that we like rotisserie chicken cooked right in the deli section of our favorite grocery store.

We decided to act, figuring the oven would eventually pay for itself when you considered how much the local grocery store was charging for their chicken. But, instead of dialing up the 1-800 number of the machine advertised on television, we decided to do a little checking first. Which was a good thing, because we found that we could buy a cheaper oven and wouldn't have to pay for shipping. We in fact, discovered our oven at the local Walmart.

The GE Horizontal Rotisserie oven is very much what it sounds like. It's an oven that sits on your counter and has gears on one side that cause a spit to turn. In the case of the GE oven, you actually get two spits, though one is much more like a basket.

The GE Horizontal Rotisserie Oven: A Review

Chicken cooked in a rotisserie oven is jucier and more tender that that cooked in a conventional oven.

Credit: GE

Copyright: GE

Takeaways
  • The GE Rotisserie oven can cook two whole chickens at once.
  • In addition to the regular spit, the oven has a basket for cooking steaks, fish, or vegetables.
  • The oven is very easy to clean.
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