Morton & Bassett Italian Seasoning Vs Safeway Italian Seasoning
By Zachary Fruhling, published May 18, 2007
Published Content: 119 Total Views: 91,971 Favorited By: 10 CPs
The Safeway brand Italian seasoning is a basic blend of Italian herbs and spices such as oregano, parsley, sage, rosemary, and thyme (song cue, everyone!). The Morton & Bassett premium blend, however, contains a much more exotic blend of herbs and spices. Here is a quick rundown of the ingredients in the Morton & Bassett premium Italian seasoning: basil, coriander, garlic, paprika, oregano, onion, sage, parsley, thyme, and black pepper. While there is a lot of overlap in the ingredients between these two varieties of Italian seasoning, the addition of such ingredients as paprika and black pepper gives the Morton & Bassett brand Italian seasoning a zesty flavor that traditional Italian seasoning often lacks. Since often I will add these ingredients in addition to a basic Italian seasoning anyways, it was a pleasant to surprise to find all these ingredients already combined into one seasoning blend.
As mentioned above, the Morton & Bassett Italian seasoning contains paprika. This is actually somewhat of an understatement, as paprika is clearly a major component of the Morton & Bassett Italian seasoning, as indicated by the burnt red color of the seasoning mix overall. I myself am a lover of paprika, and I use paprika in a number of my favorite dishes. Not everyone is partial to paprika, however, and those people may prefer the basic Safeway brand Italian seasoning to the Morton & Bassett premium blend.
Morton & Bassett Italian Seasoning Vs Safeway Italian Seasoning
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Did You Know?
Paprika is made from grinding dried, sweet red bell peppers.
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