Restaurant Review: Seasons 52 in Atlanta, Georgia
Atlanta Gets a Taste of the Seasons
During a recent trip to visit with our Atlanta, we stumbled upon a new gem in Atlanta's already excellent dining scene. We had rooms at the W hotel at Perimeter Mall. We exited the lobby and asked for a recommendation from the valet attendant. He had been helpful all week, so when he saidRestaurant Review: Seasons 52 in Atlanta, Georgia
We entered the restaurant that had a very Asian inspired feel to it. There was a nice seating area with leather chairs just off of the hostess station and as we entered just after brunch the large restaurant was already half full. The restaurant is casual and elegant all at once. There were six people in our party so we were seated in a large booth in the bar area. There was gentleman playing jazz standards and singing classic tunes throughout the afternoon.
Our server was Jason, and he was very knowledgeable about the menu offerings. We started off our meal with a bottle of Bernkasteler Badstube 2002 Riesling. It had a light and fruity taste that everyone enjoyed. We all commented on how much it tasted like different tropical fruits more than wine. Wines were stacked in two different locations in the restaurant. We later found out that this wine is exclusive to the Seasons 52 restaurants. This made it even more impressive.
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