Review of DiGiorno "Take Out" Pizza

Pizza is a favorite meal in our household, and I consider it the the ultimate "fast food". We like to dine out, order in, and bake DiGiorno Rising Crust Pizza! My husband does not like most frozen dinner style meals. He abhors those pot pies, and none of us care for TV dinners. DiGiorno is our families answer to tasty, frozen fast food!

DiGiorno Does Taste Almost Like Take-Out Pizza!
I bought this pizza on a friends recommendation. She feeds three hungry, picky teenage boys. I figured if they like it then it's worth a try. I was a bit put off by the price, $6.99 at our local grocer, but I was in a hurry and didn't have time to cook. This was one of "those" days! I put the frozen DiGiorno Supreme in my shopping cart and crossed my fingers.

I cooked it on a special pizza pan, the kind with holes all over it. During the baking process, it started smelling mighty good, the house smelled like a pizza parlor! Better yet, it was a big HIT!! My hubby liked it, our daughter liked it, and I liked it! This would soon become a staple in our house! We usually have it at least twice a month now. It is so quick to fix, and really does taste very similar to take out pizza. I even like it better than my home made pizzas made from scratch! The crust of the pizza actually does rise during baking. The sauce is a tasty blend of spices and tomato, and the toppings are liberally applied to the pizza. If you like ANY frozen pizzas, you will like DiGiorno!!

Varieties of DiGiorno
This pizza comes in several varieties - Ultimate, Thin Crispy Crust, Cheese Stuffed, Garlic Bread Pizza, Half & Half, Harvest Wheat Crust, Harvest Wheat Thin Crispy Crust, Microwave Rising Crust and Microwave Thin Crust. The different varieties come in assorted flavors too: four cheese, four meat, supreme, pepperoni, italian sausage, spinach & mushroom, chicken supreme, and pepperoni, mushroom & bacon. We have tried most of them, and most are quite good. The only ones we don't really like are the spinach and chicken varieties. The spinach produces moisture while cooking - and we'd reallu prefer meat to chicken.