Best Diet Tips and Strategies for Fall and Winter Season
By Sabah Karimi, published Oct 01, 2007
Published Content: 2,020 Total Views: 2,193,162 Favorited By: 113 CPs
Say 'no' to cream-based soups. Rich and creamy soups may be soothing fix on a chilly evening, but you can get the same comfort from a bowl of vegetarian chili or broth-based soup instead. Cheese and Potato Soup can easily cost you between 350-400 calories per serving and over 20 grams of fat. Broth-based soups generally range from 150-200 calories per serving and just 5-10 grams of fat.
Avoid the bread basket. The warm bread rolls and pillowy foccacia bread at the table can easily lead to weight gain, especially if you pile on the butter and rich spreads of the season. Opt for crackers or veggies to accompany your meals, and save the extra carbs and calories for a treat instead.
Load up on zucchini and pumpkin baked goods. These can be made in reduced sugar and lowfat versions, and the denser ingredients make a much more satisfying sweet bread or dessert. Choose organic whenever possible for a wholesome meal or side.
Eat a healthy breakfast. Eating a wholesome breakfast of fruit, oatmeal, or low-sugar cereal each morning will curb your appetite throughout the entire day. It can also boost your metabolism, so you'll be burning calories all day long with very little effort! Eating breakfast at home also makes it easy to forego those calorie-laden muffins, donuts, and other temptations at the office.
Best Diet Tips and Strategies for Fall and Winter Season
Steer clear of the clam chowder and cream-based soups to avoid those extra pounds this year!
Credit: wikipedia
Copyright: wikipedia
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Takeaways
- Avoid the bread basket and choose crackers and fresh vegetables to snack on before a meal
- Eat a wholesome breafkast of fruit, oatmeal, or low-sugar cereal each morning
- Just say no to cream-based soups!
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