Review: Progresso Carb Monitor Chicken Cheese Enchilada Flavor Soup

With so many people counting carbs these days Progresso has jumped on the low carb bandwagon and developed a delicious soup for the low carb crazed population. Though Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup is low in carbs it is certainly not low in taste. Low carb dieters, and non-dieters as well, will love this soup.

Progresso Traditional Carb Monitor Chicken Cheese Enchilada Flavor Soup- Flavor

Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup is yummy! Most canned, ready to serve soups taste, well, canned, but, Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup has a homemade taste, without the work of homemade soup. The soup is delicious on its own, but for those diners not following a low carb diet, adding a few crunchy corn chips or tortilla chips makes this soup even better. The flavor is better than most of the soups I have eaten at soup and sandwich restaurants like McAllister's, and Jason's Deli.

Progresso Traditional Carb Monitor Chicken Cheese Enchilada Flavor Soup- Value

Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup is a good value at around $2.50 a can. The can contains 2 one cup servings. This soup is rich so 1 cup is plenty for most people, especially if they have crackers, chips, or a salad with the soup.

Progresso Traditional Carb Monitor Chicken Cheese Enchilada Flavor Soup- Nutrition Facts

A one cup serving of Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup contains 170 calories and 12 grams of fat, 4 grams are saturated fat. The soup contains no Trans fat. Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup is low in carbs, high in protein, and unfortunately high in sodium as well.

Progresso Traditional Carb Monitor Chicken Cheese Enchilada Flavor Soup- Rating

Progresso Traditional Carb Monitor Chicken Cheese Enchilada flavor soup is a solid 10 in the canned soup category. It tastes great, is high in protein, and can be ready in 2 minutes flat, what more could a diner ask for?