Walt Disney World for Kids: Grand Adventures in Cooking
A Disney Culinary Adventure for Kids 4-10
By R. M. Dubuc, published Oct 09, 2007
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Disney's Grand Adventures in Cooking Details
Children between 4 and 10 years old may attend one of Disney's Grand Adventures in Cooking programs at the Grand Floridian Resort. Reservations are required in advance. This Disney program is designed for children who have an interest in cooking, baking, or having some fun in the kitchen. Budding young chefs will enjoy the Disney version of a basic cooking class for younger children.
The cost for Disney's Grand Adventures in Cooking is $28.17 plus tax ($30.01), and includes a supervised cooking lesson, apron, chef's hat, and samples of the day's culinary treat. Parents do not attend the program. Disney's Grand Adventures in Cooking is located at the Mouseketeer Club at Disney's Grand Floridian Resort and takes place on Tuesdays and Fridays from 10-11:45 am.
Reservations for Disney's Grand Adventures in Cooking can be made 180 days in advance by calling (407) WDW-DINE. Advance reservations are strongly encouraged as early as possible, due to the limited spots available in each program.
The Grand Adventures in Cooking Experience
Disney's Grand Adventures in Cooking is ideal for little cooks and older children who enjoy baking and helping with basic meals. The program is supervised and the cooking adventures are hands-on and fairly simple. There are no complicated recipes to challenge younger children, and most of the preparations are done in advance. Children will mainly engage in the basic recipe steps and preparation during the program. The highlight for many children will be the actual tasting and eating of the Disney treat at the conclusion of the program.
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Takeaways
- Disney's Grand Adventures in Cooking is perfect for aspiring young chefs
- Children learn how to create a simple treat during the program
- The Grand Floridian Resort is the location for Disney's Grand Adventures in Cooking
Did You Know?
Disney's Grand Adventures in Cooking is best suited for beginner cooks.
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Posted on 10/13/2007 at 10:10:00 AM