An Overview of the 12 Delicious Apples Available in the Fall
By RaddWrites, published Oct 25, 2007
Published Content: 43 Total Views: 21,345 Favorited By: 13 CPs
RED DELICIOUS
Bright red in color, Firm and rather crunchy to taste. It is the crown jewel of all the apples.
GOLDEN DELICIOUS
Also known as: The all purpose apple, Golden thin skin, sweet tasting with a slight sour twist. Large to medium in size. Many uses such as baking, in hand eating, snack bag.
GALA and COURTLAND
Both are juicy and crisp, Very snappy. Use for cooking, baking, and eating. The courtland is a deep red in color. The Gala apple is sorta tarty.
BAKING APPLE'S
Granny Smith: The King Of Baking Apples
Sooo juicy tart and wonderful. Great for all baking conditions. Built for baking in pies and desserts.
McIntosh Apple
Ultra juicy-slightly tart, Red to green skin. Use for lunch snack and applesauce. Good for pies and cider.
Jonagold
Excellent for out of hand eating. Perfect mix of sweet and tart. Use in baking, salads, and sauces.
Ida Red
Very juicy, tangy and tart, A very crisp apple. Many uses includes cooking and fresh baking. Red to yellow in color.
Some of the "new" varities born into the apple family include more reds and yellows. Flavor enhanced. True in size and taste. Next time you visit your local farmers market or supermarket - ask for a sample of ...
HONEY CRISP APPLE
So sweet and super juicy. Unbelievably crisp. Eat them fresh from the source. Jumbo in size. Cut in quarters for garnish.
CAMEO
Very Zany! Crunchy to a fault. Smooth skin. Sized medium to large. Use in fresh salads and baking recipies.
AMBROSIA
The sweetest apple you'll ever eat! Low in acid - juicy , juicy, flesh. Eat by hand for best taste. Fantabulas for juicing. Slice for salads.
AURORA GOLDEN GALA
The perfect apple for dessert prep. Extra crispy. Very juicy and firm. Sweet but not over powering. Golden in color. Not over sized.
An Overview of the 12 Delicious Apples Available in the Fall
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Did You Know?
The "new" variety of apples are flavor enhanced. The sweetest apple of all is called: AMBROSIA
Resources
- Antonette Raddatz (self)
- Employed in a supermarket since 1976
- over 30 years of experience/knowledge
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