Pot-Luck Halloween Party for Everyone

The easiest way to guest a Halloween party is by organizing a supper-table. Convert your dinner room table into a supper-table. Place the Jack-O-Lantern on its center and each of the dishes brought by your guests all around it. Each participant will serve himself.

A supper-table is also an excellent way for your guests to be able to talk to everyone and meet new people.

A smaller table in another corner of the room will become the bar area. Fun tip: carve two large pumpkins and decorate them with Halloween theme and fill one of them with sangria or alcoholic punch for adults and the other one with fruit juice for the children. Decorate the drinks with Witch Eyes.

Witch Eyes recipe:

Canned peeled and drained litchis
Incorporate a black grape or a maraschino cherry into each litchi

Plan to have enough chairs for your guests and reserve some space at the center of the room to dance. Put the musical mood by creating some play lists dedicated to Halloween.

Here are some Halloween dessert ideas:

Halloween Lanterns:

Ingredients:
Big oranges,
Chocolate mousse

Preparation:
Cut the top of each orange
Remove the pulp or the oranges
Draw eyes, a nose and a mouth as if they were pumpkins
Fill the oranges with chocolate mousse
Cap them with the top you cutted
Keep them in a cool place.

French Pumpkin Doughnut
Ingredients:
Cut 500 g of Hokkaido pumpkin into small cubes
2 tablespoon Sugar
2 tablespoon Soft butter
2 lightly beaten eggs
125 fl oz flour
Oil

Preparation:
Put the Hokkaido pumpkin in a pot
Cover with water and let it boil until the pumpkin is cooked and tender
Drain the pumpkin and combine with sugar, butter and eggs
Gradually add flour while beating
File a tablespoon of the mixture into hot oil for about 4-5 minutes
Serve warm.

Have a fun pot-luck Halloween party for everyone!