Explore Food and Body Metaphors in Medieval Female Writers' Works
Food in the Written Works of Medieval Female Mystics
By Kori Rodley Irons, published Aug 09, 2006
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The role of women in religion during the medieval period remains controversial. Although some very strong and accepted texts have survived by women such as Hadewijch, Julian of Norwhich and Margery Kempe, women of the 13th and 14th century were often not admitted or associated with any one order of the church. Being a nun was the most popular and accepted form of religious life available to women who felt a "calling" to dedicate themselves to the church.
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Takeaways
- Food metaphors made religious ideas more accessible to the masses.
- Female writers drew on their own domestic experiences in writing about religious experiences.
- Women's role in religious life has a long history of controversity
Did You Know?
The practice of understanding mysticism as a religious practice was more common among reliigious women in the middle ages than religious men.
Resources
- "Holy Feast and Holy Fast, The Religious Significance of Food to Midieval Women" by Caroline Walker Bynam; University of California Press, 1987
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