How Do Online Culinary Arts Schools and Degree Programs Work?

As more and more people jump online to complete an associate's degree, bachelors degrees, or certification program online, it's hard to imagine that a Culinary Arts degree can also be completed via the web. Culinary Arts programs are a combination of hands-on training and textbook study, but many schools are now offering online-exclusive programs, offering distance education degrees for students around the globe. How is it possible to get quality hands-on training and experience from the Internet? Here's an overview of how online culinary arts schools and degree programs actually work:

Online Culinary Degrees: The Basics
Online Culinary Arts degrees are designed to provide extensive hours of training for chefs, pastry chefs, and even cooking school instructors. These programs may specialize in a particular type of cuisine or skill, and may also include wine tastings, dessert training, and practical culinary management skills such as cost management and nutrition calculation. The online culinary degree programs mimic conventional training at a trade school or culinary arts school, and the distance obstacle is easily overcome with innovative learning platforms and unique delivery modules for training.

How Online Culinary Arts Schools Deliver Training
Each Culinary Arts school delivers training with a variety of web-based platforms such as:

-Live web-based lectures
-Web-based demonstrations
-Live webcam instruction
-Blogs with step-by-step instructions and tutorials
-Video conferencing for group projects
-Chat and IMs for group sessions and training
-CD-ROM and DVD materials for additional training
-Discussion groups and forums
-E-mail correspondence with instructors
-Individual blogs and websites to submit assignments and share work completed