Japan Bans Food Products Imported from China
By W.V. Fitzgerald, published Feb 26, 2008
Published Content: 18 Total Views: 1,828 Favorited By: 0 CPs
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This is the third incident involving pesticide contamination since the beginning of the year. The latest round of product recalls come shortly after the Chinese government announced that a campaign to eliminate all non-food materials from there food products was a success.
Osaka, based Nicky Foods said the products were manufactured by there subsidiary in China, Shandong Renmu Food Co, and imported by there trading division, Nicky Trading Company. The recall was ordered after officials detected 1.2 parts per million of phorate (organophosphate pesticide) in the products, the acceptable level for humans is .03 ppm.
In late December and early January 10 people became ill after eating gyoza dumplings, manufactured by Tianyang Food in Hebei Province China, bringing the contamination to the attention of authorities. An additional 286 people received medical treatment after consuming the dumplings. Police found 1-mm. holes in the front and back of at least one package leading them to believe the contamination may have been intentional. "Nikuman" buns and dim sum were also recalled after elevated levels of pesticides were found.
The Chinese General Administration of Quality Supervision, Inspection and Quarantine told the government owned China Daily that "The contamination is likely to have been caused by loopholes in the producers' purchase of raw materials such as vegetables," placing blame on Japan based Nicky Foods and there
subsidiaries. They also pointed out that both manufactures, although located in China are wholly owned subsidiaries of Nicky Foods.
Japan Bans Food Products Imported from China
Date: December 31, 1969Location:
Japan
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