Three Foods to Avoid in Your Colombia, South America Travels

Foods, just like languages differ from state to state and country to country. For the most part it's an exciting culinary experience to try new foods in new locales, but be forewarned that some foods are best avoided. I've decided to help you avoid three of the worst Colombian "delicacies." Don't blame me if you skip this article and end up eating one out of sheer ignorance. You have been warned.Okay, maybe food is too strong a word to use with the three dishes listed below, but that's just my opinion. You be the judge.

Relleno - rice soaked in pigs blood and deep fried to a burnt crisp inside cow intestine.
Acrid taste, but went down reasonably well. It's the aftertaste you have to watch out for -- it was truly awful and didn't go away for a full 24 hours.