Product Review: On-Tech's Self-Heating Single-Serve Coffee
My 9.5 oz. container of coffee weighed in at about 1.75 lbs. The heating process takes from 5-8 minutes and is started by pulling a tab on the bottom lid and depressing a button on the double-walled can. That releases water into the heating chamber which contains quicklime. A chemical reaction between the water and quicklime creates the heat which and the coffee is heated without ever touching the quicklime or water.
The lid wasn't hard to open and you can't miss the button that had to be pushed. I pushed it with my thumb. It took some a good bit of force to push it down. It went all the way in with a clunk so I knew I had done it right. Following the directions, after 10 seconds I turned the container right-side-up. I waited. No sound whatsoever, no feeling of warmth at all on any part of the can.
Product Review: On-Tech's Self-Heating Single-Serve Coffee
Self heating can of cocoa from On-Tech. I sampled the Double-Shot Latte
Credit: Unamed artist, self-heating can.
Copyright: Creative Commons Attribution-ShareAlike 3.0
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Did You Know?
The inner chamber holds the drink and the outer-chamber holds the chemicals that undergo an exothermic reaction.
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jcorn
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Posted on 05/16/2008 at 1:05:19 PM
jcorn
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AC LAW
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robsmom
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