How to Make a Really Good Pizza Sauce

Pizza is probably the favorite food of the western world. It is a thirty billion dollar a year business and seems to be growing all the time. Pizza has three main parts to its construction and all three are important if your going to serve a fantastic pizza to your guests or family. The three parts of a pizza are; crust, toppings, and sauce. In this article we will cover what it takes to make a really good pizza sauce. If you have never had homemade pizza then you are in for a real treat as pizza is a fun food to cook. This is a basic pizza sauce that you can customize any way you like so feel free to experiment.

If really good pizza sauce does not appeal to you, you may enjoy my recipe for a really good bacon and cheddar dip which can be found at the following link:

www.associatedcontent.com/article/796675/how_to_make_a_really_good_bacon_and.html

Making a really good pizza sauce at home is a simple and easy task. It will be very easy for you to create your own family tradition from the basic example listed below.

Ingredients:

4 cans of salt free tomato sauce. Try and get a no name brand as they are the same quality as any brand name will be. Never pay for a name when you can be paying for more food when making a really good pizza sauce. Buy salt free because many of the other ingredients in pizza have more than enough salt in them. Store bought ingredients or pizzas contain entirely too much salt to be healthy. When making a recipe with a lot of ingredients you have to consider the over all salt content of the recipe rather than the salt content of each individual ingredient. If you plan to use this sauce as a dipping sauce you may want to add a tiny amount of salt to make up for the loss that would have been covered from other ingredients in the pizza. This is one way you can cut the salt consumption in your household and your family will never notice the difference.

3 tablespoons of olive oil.

3 large cloves or garlic. ( diced )

1 tablespoon of oregano, basil, onion powder, and hot pepper flakes.

Directions: