Video: Syrup
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Do you love pancake syrup, but don't appreciate how much it costs, or how many "mystery ingredients" it contains?
By Amy Kreger | Published 3/15/2007
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We're drowning in high fructose corn syrup. Do the risks go beyond our waistline?
By Yolanda Palmer | Published 3/13/2008
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Everyday now I want to eat more and more healthy and I find myself reading more and more labels of food products. Recently I read a label of the syrup that I had on hand and it convinced me to start thinking about some better alternative that were healthy.
By BuntingResources.com | Published 4/1/2008
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You probably know that your favorite ice creams, cereals, soft drinks,and other sweet treats contain high fructose corn syrup. You might not know that it's in just about every food in your grocery store that isn't fresh and/or unprocessed.
By Laura Brady | Published 4/6/2007
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As consumers have grown more suspicious of big business and as nutrition researchers have tried to pin down links between diet and obesity, high fructose corn syrup has been indicted as a contributing factor in the sharp trend toward a fat America.
By Bartleby | Published 6/17/2006
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Learn why High Fructose Corn Syrup is used by food manufactures and why you would do well to avoid eating it.
By Jellen | Published 2/25/2008
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The syrup that I had on hand was the Blackburn's Pancake and Waffle Butter Maple Syrup. As I searched for the expiration date I glanced at the ingredients and nutrition facts and here is what I discovered.
By BuntingResources.com | Published 4/3/2008
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Ah, pancakes - one of the great breakfast staples. We eat them often, usually mindlessly reaching for the maple syrup. (Not that there's anything wrong with that.) But there are many alternative toppings for pancakes.
By Kay Whittenhauer | Published 7/11/2008
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Aunt Jemima Griddle Cakes are full of American cheese, sausage, egg and pancakes flavored with maple syrup. It's a great start to the day with a full breakfast!
By Christi Bowers | Published 12/17/2007
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This widely used ingredient, high fructose corn syrup, is any of the groups of corn syrup that have undergone enzymatic processing which increases their fructose content.
By Sharon Lynn | Published 3/28/2008
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Is high fructose corn syrup, a common sweetener used in most foods since the 1970's, making us fat? Some people think so. This article takes a look at the real facts about HFCS.
By Marsha Raasch | Published 11/6/2006
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HFCS should be regarded as one of the most dangerous food additives today. Find out the exact reasons why this is so.
By EthanaelD | Published 6/20/2007
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Do we limit their intake of candy? Do we take it away outright? Do we let them eat as much as they want until they can't walk? Let's take a look at our options for the spooky holiday that impacts our child's health.
By Annie Orbit | Published 9/28/2006
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"This new study on sweetened beverages supports previous research showing there is very little difference between high fructose corn syrup and sugar from the perspective of the human body."
By Brant McLaughlin | Published 7/9/2007
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Aunt Maple's is a delicious and inexpensive pancake syrup. Read this food review to see if this product is for you.
By Lisa Riggs | Published 5/15/2008
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Learn what you can do with pancake syrup mix besides eating it. You'll learn some incredible uses you never thought possible.
By Josh West | Published 12/13/2006
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Presented here is one consumer writer's product review of Maple Grove Farms (R) Sugar Free Maple Flavor Low Calorie Syrup.
By Thomas J McCabe | Published 7/7/2008
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Here is what you need to know about everything that is great about Annie's Naturals Smokey Maple BBQ Sauce from the Annie's Naturals line of organic foods.
By Sherry Dedman | Published 2/5/2008
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While store-bought mixers can be very convenient they are usually made out of high fructose corn syrup, food colorings, and in some cases are also high in sodium. It's not difficult to make your own and your friends and family will love the fresh vibrant flavors.
By Laura Brady | Published 4/20/2007
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This week, we review the signs and symptoms of cardiovascular disease, investigate the correlation between high fructose corn syrup and obesity, and meander down a murky path with a "smoking degenerate" as he lays down his plan to train for a Marathon.
By K. Cauldwell | Published 6/19/2006
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Read the ingredients on a store bought bag of bread and some likely culprits will be: high fructose corn syrup; guar gum; sodium stearoyl lactylate; ethoxylated mono and diglycerides; thiamin hydrochloride; monocalcium phosphate.
By Lori Wheat | Published 9/27/2007
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Quaker Simple Harvest Dark Chocolate Chunk Multigrain Granola Bars are just as described: simple. These tasty granola bars have no hydrogenated oils and no high fructose corn syrup, just great taste.
By E Harmon | Published 4/3/2008
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Tips for helping your toddler to develop healthful, sustainable habits for living.
By Shirley Gregory | Published 9/25/2006
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Recipes for a homemade pancake dry mix and syrups, even a link for maple syrup to another AC members site are all part of a breakfast basket that are inexpensive.
By J P Whickson | Published 12/17/2007
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A brief description of the Atkins diet.
By Erin Blakemore | Published 5/18/2005
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For better or worse, people now have a lot of sugar alternatives to choose from. Be prepared for you next craving and learn what sweeteners are available, which one taste good, and which ones are good for you.
By Laurie | Published 7/16/2005
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Ok, all week long you get up early for your morning jog and feast on granola bars for breakfast. On Sunday, however, sleep late and take in one of these delicious brunch buffets........
By Walt Crocker | Published 12/9/2005
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A few years ago McDonalds came out with an interesting breakfast concept, the McGriddle. The idea behind McGriddles was to allow customers on-the-go, a way to enjoy pancakes flavored with syrup, eggs, cheese, sausage or bacon.
By W. Allen Morris | Published 3/10/2008
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American bodies are made up of almost 70 percent corn. Corn may be healthy, but not the kind we're consuming.
By Regret | Published 2/18/2008
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Walgreen's now has the single greatest tasting soda in America today. Corn is the cheese!
By Timothy Sexton | Published 11/18/2007
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Answers to Questions on Fructose Intolerance and Fructose Malabsorption.
By Charlene S Noto | Published 6/12/2008
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How to tap maple trees.
How to boil the sap and make syrup. How to store your fresh maple syrup. By Arlene Hansberger | Published 9/18/2006
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Could eating too much fructose be doing you in? Researchers have discovered that fructose alters how our body responds, and think it's a large contributor to weight gain.
By Patty Oh | Published 12/14/2007
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This Vermont Maple syrup bottle lamp is a great way to add a super cute touch in your kitchen.
By RS | Published 3/19/2007
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When you think about the greater metro area of St. Louis, Missouri, you usually don't think of horseradish and maple syrup....
By Walt Crocker | Published 4/7/2006
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Could fructose consumption increase your risk of heart disease? It's possible, if the results of this latest study that shows fructose, but not glucose consumption, is linked to an atherogenic lipid profile.
By Kristie Leong M.D. | Published 7/6/2007
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A research team at the University of Florida has found that fructose might have a greater impact on weight and health than glucose from starchy foods like bread.
By Shirley Gregory | Published 12/14/2007
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Today is National Maple Syrup Day. Although no one really knows why we celebrate this sweet product in December, pure maple syrup is made almost the same way it was 100 years ago.
By Steven Bryan | Published 12/16/2007
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A step by step process for making your own maple syrup.
By Leah Anne Houser | Published 11/13/2007
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The Coomb's Premium Grade B is the ultimate Maple Syrup and I bet there is no other brand in the market that sells such high quality and authentic syrup.
By The Great Reviewer | Published 2/18/2008
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Going to a local nature center to learn how to make our own maple syrup was an enjoyable and informative experience.
By sally smythe | Published 3/5/2008
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A sturdy hug with a lot of kisses
The taste of maple syrup
I know that's the
Only thing I am missing
Is his maple syrup kisses
By Deborah Faulk | Published 7/22/2008
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For a change I thought of trying different brand of Maple Syrup from the usual stuff that I buy from the corner store.
By The Great Reviewer | Published 5/5/2008
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Making homemade maple syrup is a rewarding experience -- twice. First, you get to make it, and then you get to eat it.
By Kerry Gleason | Published 3/13/2007
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March is the time of year when some people are going to be going out and tapping maple trees to get the sap they need to boil it down into maple syrup
By Donna Daniels | Published 2/23/2007
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For a magical three week period in late winter, the sap runs, and it's time to make maple syrup and maple sugar!
By Carol Bengle Gilbert | Published 2/5/2007
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Aunt Jemima Butter Lite Pancake Syrup has less calories than the original "Butter Rich" flavor. It has 100 calories, which is very low compared to some other syrup items that can have a count of over 200.
By Ms. Nicole A. | Published 8/27/2007
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Read this food review to find out all the info on this crunchy and delicious cereal.
By Lisa Riggs | Published 2/19/2008
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The Jack Daniels Syrup Drink is a very sweet concoction. A quick sip of the drink sends your taste buds tingling all over. If you are a sweets fan, this drink will defiantly be something for you.
By Who Cares | Published 11/12/2007
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With diseases such as Celiac Sprue becoming more widely recognized, many more Americans are seeking out Gluten Free alternatives to their favorite foods. This article reviews a Gluten Free Pancake and Waffle Mix.
By Carly Hart | Published 9/25/2007
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Traditional buttermilk and blueberry pancakes are good, but they get boring after a while. This article contains three excellent pancake recipes that are sure to spice things up in your house. I promise these pancakes won't disappoint.
By Michael Toth | Published 7/15/2008
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The most recent Peace Cereal organic cereal that I have tried is Peace Cereal Organic Maple Pecan Cereal. I am not a huge fan of maple syrup but I don't dislike it and I love pecans so I thought that it sounded good.
By BuntingResources.com | Published 7/17/2008
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Seldom today can one go anywhere without being bombarded by food advertisements. Whether it's a high-rise billboard or a ten second radio commercial, food has worked its way into the everyday lives of Americans.
By Blair Mathis | Published 8/23/2006
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You can get male sap and create maple syrup in lots of different spots in the U. S. But if you are looking for a place to enjoy watching the process done by people who have made maple sugaring almost a way of life, try some of these spots in Vermont.
By Lima | Published 3/13/2008
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The Maple leaf and maple syrup are some of Canada's national symbols. Canada's official winter sport is hockey.
By Rachel Heller | Published 1/24/2008
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Simple good food
By Alban Mehling ;-}}> | Published 5/7/2008
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The blend of warm and cold and mild and sweet make this dessert the perfect tantalizing blend for the human taste buds.
By Julz | Published 1/24/2008
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Nutritional silent poisons are seemingly innocent ingredients that slowly rob the body of essential nutrients in health. All white and refined, flour, sugar and salt are ingredients that some nutritionists and doctors consider silent poisons.
By Jason Cangialosi | Published 8/7/2006
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This was no usual soda machine. This machine had a mind all it's own.
By Jonas McKever | Published 7/10/2006
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Considering the US Center for Disease Controls advice is a very good idea. Fat, although systematically proven useful to the human body, is not only a waste of food. When you're fat, if very fat, you're obese, and you do indeed have a disease.
By Karen Peralta | Published 8/17/2006
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Learning more about diabetes can help save you or someone you know a lot of problems in the future. You can learn to avoid it all together or limit your risk factors. Knowing more about it will help you live longer and healthier.
By Colorado Bear | Published 8/31/2006
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If you're looking for a coffee pick-me-up during your summer afternoon, be forewarned about the I.C. Mocha Almond by Panera Bread. The newest addition to the summer lineup may not be everything you bargained for. . .
By Sabah Karimi | Published 6/29/2006
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This article compares the differences between Powerade Option and Gatorade Propel water drinks, including taste, ingredients, flavors, packaging and advertising. Both claim to replenish the body with needed minerals and vitamins.
By Yona Williams | Published 8/29/2006
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I've finally come around to curtailing the Coke. I'm not entirely soda-free, but now I average about two servings a week as compared with the five a day I used to consume. So what were the reasons behind my behavior change?
By Bartleby | Published 6/15/2006
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Which sweeteners are natural sugars, which are not, and which are safe for kids?
By Dr. David Leader | Published 3/14/2006
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Anyone wishing for a healthier lifestyle must watch what foods they eat. Knowing how to go about your grocery shopping can mean the difference between staying on track or falling headfirst into a bag of chips.
By Amy Mullen | Published 1/31/2006
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The indignities we suffered as children in the name of family road trips-as parents ourselves, we vow never to stoop to protracted games of "Who can be quiet the longest." But how to stay sane on the wide, open road with a carful of antsy travelers?
By Laura Reiley | Published 4/25/2006
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If you've been awake between the hours of midnight and 3 a.m., you've probably saw the infomercial with author Kevin Trudeau promoting his number 1 best seller "Natural Cures �They' Don't Want You To Know About".
By Anna Swan | Published 5/1/2006
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Purina has been making fine pet foods for ages; Moist & Meaty Burger with Cheddar Cheese is one of their best products!
By Alex Diaz-Granados | Published 5/31/2006
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This article's focus is on selection and preparation of sattvic foods (foods with spiritual qualities). Following these guidelines will produce an exceptional increase in mental peace, an essential foundation for further enlightenment practices.
By Jacob Griscom | Published 8/2/2006
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The new food pyramid is misleading and will slowly kill us. I propose a new nutrition model guarunteed to help America win the war on unhealthy eating.
By Max Power | Published 9/11/2006
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If it sounds too good to be true, it probably is. In a world of obesity in both the body and the wallet for big-name companies, it's important to know the truth about what you're being sold on.
By EthanaelD | Published 1/16/2007
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Eating low-calorie foods WILL help you lose weight!
By HeddyBear | Published 2/8/2007
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A guide to losing weight that works and keeps on working. Step by step instructions to lose it and keep it off. This is a life style change approach.
By Mark Iannone | Published 3/9/2007
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Have you heard that mini meals can help you lose weight? They can! Here's how to do it:
By Morgan Vermeil | Published 2/14/2007
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After winning a 10-week "Biggest Loser" competition against 100 people sponsored by my day job employer, I put together this list of tips to help anyone and everyone improve their life and health.
By R | Published 2/6/2007
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It's no secret that most Americans have a weight problem. The question is, why? We've never had so much health research, so many health clubs and home fitness machines, and so many books and magazines to help us become fit and healthy.
By Steve Hansen | Published 2/1/2007
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Good health involves several factors. The basic one is absence of disease and physical ailments. But good health also includes sound mental health.
By Diane Gray | Published 1/22/2007
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While the headline announcing the removal of $20 million from the streets may grab the reader's attention, we need to consider the bigger picture. The War on Drugs is, and always has been, a desperate cause. The War is lost.
By Josh | Published 1/26/2007
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Dublin Texas is not just any old Texas town. It is the home of the Dublin Dr Pepper Bottling Company, the oldest Dr Pepper bottling company in the world and the home of the one and only Dublin Dr Pepper.
By Allen Butler | Published 2/16/2007
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Incorporating organic and natural foods into your diet for healthier eating doesn't have to be an all or nothing endeavor and can taste really good.
By GRITSontheBeach | Published 3/1/2007
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Some myths and facts about an enduring American icon, the Twinkie.
By Hally Z. | Published 3/18/2007
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You know water is the best beverage for your kids, but what if they just won't drink it? This list offers healthy alternatives that kids will love!
By Chloe Xanthis | Published 3/19/2007
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Clinical studies have demonstrated that certain foods have a measurable impact on our health.
By Faith Williams | Published 3/21/2007
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By Yolanda Palmer | Published 3/17/2007
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These four simple lifestyle changes can help you prevent a heart attack.
By Crystal Sciarini | Published 3/15/2007
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You can save big money on groceries without clipping coupons or driving all over town to buy loss-leaders.H
By Faith Williams | Published 3/1/2007
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Simple ways you can make healthier food choices while saving money and contributing to the greater good.
By Momma Sarah | Published 3/8/2007
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K2O was fairly close to being the same consistency as regular flavored water, but with the added benefit of protein. It is sold individually or in a pack of four. It also comes in a variety of 3 different flavors, so your taste buds won't get bored.
By Miss Faith | Published 1/20/2007
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You probably have it in your pantry and eat it on toast a few mornings each week, but did you know that honey has the power to cure allergies and prevent cancer?
By Diane Green | Published 1/23/2007
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This is one of the best books on food I've ever read. Pollan joins Jared Diamond as an expert on a very important subject.
By Mark Radulich | Published 11/4/2006
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How to interpret food packaging labels - for parents.
By Momma Sarah | Published 11/3/2006
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"You On a Diet" with Dr. Oz and Dr. Roizen was featured on the Oprah show promoting their new healthful diet plan.Llearn more about the doctors diet, food, and exercise plan to lose the fat to get to a healthy waist and weight.
By Christine Bude | Published 11/11/2006
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There are some ad campaigns that, while successful, horrify and annoy everyone who comes into contact with them. Let's take a look at some less popular ad campaigns that were grating, disgusting, or just plain confusing.
By Phil Dotree | Published 10/24/2006
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Once I learned to love healthy eating, I lost 15 pounds. A diet focused on whole grains, beans, nuts, fruits, and vegetables - many of which are bought from local farmers - was the magic formula I needed to lose weight.
By Jill Richardson | Published 10/23/2006
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You too can lose weight with some easy changes in the way you live and eat. These are simple things that everyone can do in their every day life!
By A. Ormont | Published 9/22/2006
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Want to live longer and feel better? Follow these 10 common sense eating tips to change the way you live.
By Marsha Raasch | Published 9/26/2006
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Parents trying to limit their child's sugar intake will find the holidays particularly frustrating. Try some alternatives to sugar content, now and through out the entire year.
By Vivian Ortecho | Published 12/5/2006
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Detailing the shocking health benefits of four common foods, and why they should have a place in your diet.
By EthanaelD | Published 12/8/2006
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