Video: The Food Network
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Compared to Rachael Ray, Paula Deen, and Alton Brown, did Chef Robery Irvine have what it takes to be a great Food Network star without padding his resume?
By Bethany of BeppyCat | Published 3/4/2008
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Food Network has completely changed the way people think about food. Thanks to Food Network, more people actually want to cook. Throughout the years, they have gathered millions of fans. If you happen to know one of those fans, here are eight gift ideas they'll love.
By Amy Brantley | Published 9/5/2007
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This article lists some of the best cookbooks that Food Network fans should have on their bookshelves. All of these cookbooks are affordable and offer wonderful recipes.
By Amy Brantley | Published 10/17/2007
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Most Food Network shows are G-rated, but this does not mean that you should allow your children to watch alone. This article provides some pointers for getting the most out of watching Food Network.
By L. Redelinghuys | Published 12/31/2007
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Cooking and food specialty shows have become increasingly popular over the last few years. In fact, the Food Network is completely dedicated to cooking and food related shows.
By Afton Nelson | Published 12/20/2006
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Food Network does have an online store, but which gifts are the best ones for the Food Network fan in your life?
By Amy Brantley | Published 10/10/2006
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The best shows on the food network.
By Megan Reinbold | Published 1/5/2008
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The results of the 2007 Food Network Awards are in. The winners are......
By Amy Brantley | Published 4/16/2007
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Food for the brain! A comparison of three reality television programs for foodies - Hell's Kitchen, The Next Food Network Star, and Top Chef.
By DDL | Published 8/22/2007
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While Rachel Ray hosts multiple shows on the Food Network, Robert Irvine has been let go following inaccuracies on his resume.
By Jennifer Eblin | Published 3/4/2008
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This past summer, I was introduced to the Food Network. My granddaughter had been watching, "The Next Food Network Star". This show is a cooking competition with the winner receiving a series of their own on the Food Network. I was instantly hooked.
By gypsy56 | Published 1/16/2008
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Watch Good Eats on the Food Network and you'll not only learn how to make good food, but you'll understand the science behind what makes it good food.
By Timothy Sexton | Published 8/10/2006
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Not your typical chef, Alton Brown has spent the last ten plus years carving himself a niche at Food Network.
By Amanda Dill | Published 4/21/2008
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If one of the people on your gift list is not only a cook, but a fan of the Food Network Stars you will be sure to please them with one of these cook books. You can never go wrong giving a book for a gift
By Regina Sass | Published 10/23/2006
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As a fan of the Food Network, especially Iron Chef America, I am excited to find out who will become the NEXT IRON CHEF!
By Avery Ryan | Published 11/11/2007
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Ms. Lee says her recipes are for making cooking easier and more convenient. Good food can be quick and easy to prepare. Just don't use recipes from Ms. Lee who seems to be more interested in promoting brand name products (endorsement contract anyone?).
By Kel | Published 9/11/2006
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Robert Irvine, the celebrity chef fronting the wildly popular Food Network show, Dinner: Impossible, has been accused of embellishing his resume, claims of which he has finally admitted to publicly.
By Angie Mohr | Published 3/3/2008
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How did a channel dedicated solely to food become so popular? Genius marketing, creative shows, good hosts, and the star, of course, food! Delicious, mouth-watering food.
By Scott Kessman | Published 7/27/2006
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Today Food Network has announced that the Network and Rachel Ray have agreed to a two-year deal for a new show, "Rachel's Vacation."
By Jennifer Thompson | Published 12/17/2007
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With Robert Irvine's reputation shot, it is questionable if even his superior kitchen skills will permit for a comeback.
By Sylvia Cochran | Published 2/25/2008
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The food network can be your cooking school
By Apinions_4_U | Published 4/6/2008
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A humorous look at my love of, "The Food Network."
By MandaLee | Published 11/12/2007
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Irvine was fired for lying on his resume, this is my past experance with lying on resumes.
By Abbitha | Published 3/5/2008
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Paula Deen is humble, funny, and deserving to be the Queen.
By maria paris | Published 9/22/2007
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A letter to food network.
By Bridget Delaney | Published 10/17/2007
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It's almost autumn, and for some people that means cooler weather, crisp fall fruit, and back to school activities. However, for foodies and Food Network junkies, it means we're salivating over the new shows premiering on the Food Network.
By Laura Brady | Published 9/5/2007
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Ellie Krieger presents healthy and filling meals along with nutritional wisdom and help on creating healthy living habits on her show Healthy Appetite which airs Saturdays on the Food Network.
By Kirsten Van Detta | Published 2/6/2007
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British chef Robert Irvine, host of Food Network's Dinner: Impossible, has been given the ax for embellishing his resume.
By Robert Lewis | Published 3/4/2008
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Food Network Celebs
By Lana | Published 2/27/2007
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What makes Food Network so great? What makes Food Network the top TV channel of all time?
By Amy Brantley | Published 2/10/2007
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The Food Network is set to premiere its newest show, Down Home with the Neely's, featuring Patrick and his wife Gina preparing sensational meals and solid family.
By mike white | Published 1/30/2008
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On a recent trip to Cleveland, I visited several of Rachael Ray's restaurant picks from her Food Network show $40 a Day. Find out if they live up to the hype.
By Madeline Miller | Published 8/31/2006
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A rant about how generations of continually dumbed down people are ruining the dining experience. Also how the Food Network has gone from an instructional cooking channel to one of almost nothing but "reality" and travel shows.
By Chef TG | Published 3/5/2008
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This is a review of Paula Deen's memoir, "It Ain't All About the Cookin'". Paula shows how she went from being paralyzed by agoraphobia for twenty years to owning a successful restaurant and starring in two Food Network shows.
By Courtney Phillips | Published 7/23/2007
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Now that the Taste of DC will no longer be held in our Nation's Capital, there are other notable food tasting and culinary events available that will now take the place of one of the most popular events in the Washington, DC Area.
By Jerrard Ellerbe | Published 9/11/2006
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The name beet comes from the fact that when the seed pods swell they look like the Greek letter beta. It is not just your humdrum side dish anymore.
By Crystal | Published 12/19/2007
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The wordy play-by-play gets a bit redundant but is buttressed by world-class master chefs tangling with up-and-coming culinary artists on the Food Network
By B.J. Crock | Published 3/19/2007
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Have you ever watched a cooking competition on the Food Network and thought to yourself that you have a recipe that could easily make the nation drool?
By Eisla Sebastian | Published 8/8/2006
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A new show on Food Network promises more meals faster by following relative new comer Robin Miller's quick fix strategies.
By amanda sears | Published 4/28/2007
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Having trouble enjoying Sunday and Monday football action because of the woman in your life? This article is proof that television can be a very useful ally in keeping both partners happy during a football-crazy weekend.
By Zac Wassink | Published 10/12/2006
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From monthly clubs to cookbooks, get great holiday shopping ideas for the people on your list who love gourmet food.
By Angela McKendree | Published 10/19/2006
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Southern cooking is some of the most well known food in the world. It keeps tourist coming back season after season and has made many a hard working Southern cook famous.
By RS | Published 9/11/2006
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The cooks of the Food Network managed to do what my mom never could: teach me how to cook.
By Amanda Cartwright | Published 2/14/2007
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For its newest cookbook, How to Boil Water, the Food Network is utilizing MySpace and a weblog for marketing purposes.
By Madeline Miller | Published 10/2/2006
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With the explosion of the food network over the past 5 years, have they done it by putting less emphasis on food?
By HelpingOthers | Published 4/17/2008
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Culinary schools in New York City are receiving a lot more attention thanks to a little cable television channel called the Food Network. Chefs like Emeril and Mario Batali have become mega superstars.
By RS | Published 5/16/2006
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If the Food Network has you mesmerized for hours on end-and you're showing no sings of improvement in the kitchen-you may have a Food Network addiction. Here's how to break out of the addictive habit.
By Sabah Karimi | Published 11/14/2007
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Food network turns cooking into battles of culinary skill. Competitions featuring huge prizes and both professional and amateur contestants air weekly, much to the delight of food fans.
By KC Morgan | Published 12/15/2006
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Giada De Laurentiis, seems to be steaming a bit more these days than just recipes. Recently, I saw in the June 25th 2007 TV Guide issue that some "cleavage haters" think this petite beauty might possess too sexy an image for food TV.
By Layla Lair | Published 6/27/2007
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Emeril Lagasse's show "Emeril Live" is canceled.
By Jennine Thompson | Published 11/30/2007
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It's almost impossible not to sit staring in amazement at the cake sculpting on Food Network's Ace of Cakes.
By Katie J | Published 10/20/2006
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Here's how to overcome those reasons and have a great time for about 30 minutes and then go use what you learned to make your life easier, more healthy and a lot more fun!
By coffeebreak | Published 2/8/2007
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Food Network celebrity Rachael Ray stops in Atlanta as part of a book tour to promote her latest cookbook, "Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds."
By JA Huber | Published 12/17/2006
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Food from the simple to the sublime. Famous quotations about food. Food, sex, movies and music.
By Gourmet Goddess | Published 9/25/2007
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Alton Brown wasn't always interested in being a chef. In fact, he was originally involved in cinematography. In this article, you'll find out several more little known facts about this amazing Food Network star.
By Amy Brantley | Published 8/17/2007
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Interested in becoming a food journalist? Read this article.
By Sally Shaw | Published 4/18/2007
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I have weird food fetishes some can be termed phobias and some not. Is your food fetish an actual phobia? Read this article to find out.
By Avis Yarbrough | Published 7/2/2008
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Are Americans obsessed with food? Or is there another reason why we associate food with love and happiness?
By Jody Morse | Published 7/20/2007
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Even fantasy novels need realistic details. Food is a big part of daily life, so why not make your food choices a believable part of your writing? Here are some tips from a long time fantasy fan for helping to make the food choices in your story make more sense.
By neonola | Published 6/10/2008
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A study by the Travel Industry Association shows that the number of travelers that engage in food- and wine-related activities is rising.
By neile mcgrew | Published 2/22/2007
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Ina Garten is a much beloved chef on the Food Network channel. She's also a cookbook author and food writer, as well as producer of a line of gourmet kitchen products.
By Laura Brady | Published 8/28/2007
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This caused me to put the Vita-Mix 5000 through several rigorous tests. I quickly discovered that the blender easily blends vegetables and whole fruits at the push of a button. The smooth blending can be attributed to the 1380 watts of power that the Vita-Mix 5000 produces.
By Nancy Griffen | Published 1/14/2008
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One of the most popular hosts on Food Network is Paula Deen. Paula Deen is the queen of Southern cooking and hospitality. Fans enjoy not only her delicious recipes, but her attitude as well. If you know a Paula Deen fan, these are the gifts they will want.
By Amy Brantley | Published 8/9/2007
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Try the best laulau on the island at Sam Choy's.
By Arvy Smith | Published 2/20/2008
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Robert Irvine has been sacked for lying on his resume to Food Network.
By Lacie Morrison | Published 3/4/2008
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Now that the weather is finally getting nicer, you may want some easy recipes to make for your social gatherings!
By Anne Ominous | Published 5/2/2007
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What does it mean to be a foodie? Does it simply mean you enjoy cooking or the taste of certain dishes? Not exactly.........
By Amy Brantley | Published 6/13/2007
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An article about Rachael Ray, Food Network and daytime TV's famous cook who refuses to call herself a chef.
By Danielle Travali | Published 9/19/2007
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Rachel Ray is the first one to say she is not a chef, she is a cook. Like the millions of us who have to try day after day to come up with something new or fast or both.
By Regina Sass | Published 11/30/2006
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Culinary school has become a popular education for many in the past decade. The glitz of the Food Network, celebrity chefs, and reality shows have glamourized the industry. The question is; however, if culinary school is truly worth the cost of admission.
By Jessica V | Published 4/23/2007
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The Pizza Factory in Princeton Wisconsin is a Nationally Featured Pizza Restaurant on "The Food Network," "Good Morning America," and ABC's "20/20."
By Hawk32 | Published 3/17/2008
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Saving money at the store doesn't mean cutting out great taste.
By Julie Fletcher | Published 5/13/2007
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Her advertisements for Nabisco filled our grocery stores and her image floods our TV screens and even newsstands. While you think you may known all there is to know about this popular Food Network star, there are still some little known facts you may not know.
By Amy Brantley | Published 7/6/2007
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Top Chef is a cooking competion. Cooking and baking shows have become popular.
By Rachel Heller | Published 9/23/2006
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If you are a fan of The Barefoot Contessa, Ina Garten's television show on the Food Network, then you will love her latest book, Barefoot in Paris.
By V. Miller | Published 5/11/2005
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The Food Network calls "The Hill" area in St. Louis one of the best "Little Italy" neighborhoods in the country. You can eat at one of the fine Italian restaurants, shop for groceries, or even play a game of bocce.....
By Walt Crocker | Published 12/15/2005
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The Meers Store and Restaurant, often referred to as the "world famous" Meers Store and Restaurant was featured on the Food Network special "America's Best...Best Places For American Eats From Steak to Pizza" on Saturday August 18.
By Becky G. | Published 8/22/2007
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Sheelah Kaye-Stepkin is as busy as ever at Torte Knox, a recreational cooking school on Hawley, Pa.
By Donna Talarico | Published 1/24/2007
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Yes, this is a real battle royal for anyone who has ever eaten turducken. I first saw turducken on the Food Network a few years ago. Since then it has quickly become one of the only foods to give the Thanksgiving turkey dinner a run for its money.
By RS | Published 11/5/2006
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With the popularity of barbecuing increasing on a daily basis thanks to shows on channels such as The Food Network, everyone is trying to take a turn with this outdoor method of slow cooking. Beer can chicken is a good beginner recipe to get started.
By Newshound | Published 6/13/2007
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People love to gossip and share "in the know" information. Know that whatever you say to another person runs the risk of being repeated. I know this is harsh, but in my experience it is true.
By Rachelle Disbennett-Lee, PhD | Published 9/3/2006
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Her 15 minutes will fizzle out soon
By maria paris | Published 9/22/2007
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The typical graduate student is strapped for time, low on cash, but well-versed enough in Food Network programming to know that there's something better out there than Ramen. I will offer my top ten picks for Trader Joe's (TJ's) best products.
By estokes1 | Published 4/19/2007
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Robert Irvine was fired from his Food Network TV show Dinner: Impossible for exaggerating on his resume. The show he created was top notch and very entertaining, demonstrating skill in his craft and a flair for entertaining.
By Kimberly D. Ketron | Published 3/4/2008
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Here are three top San Francisco cooking schools that cater to professional chefs, amateur home cooks and kids. From top of the line culinary arts programs to hands on kids' programs, food is fun!
By Shannon Kuehnel | Published 5/19/2006
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A few suggestions of New Years Resolutions for cook Paula Deen.
By Lucia S. | Published 12/18/2007
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Using recipes to create Indian meals at home is a great way to save money and introduce your friends and family to Indian food. While some of the recipes can be complicated, others are very simple and can create a rewarding an inexpensive meal.
By RS | Published 5/10/2006
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Help to reduce hunger in America by organizing a food drive in your community or office. Here are eight ways to help you organize a successful one!
By Sabah Karimi | Published 6/19/2006
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Advice on how to use spices, how to determine how much food is in a pound or cup, and how to stretch your recipes when you've run low on ingredients.
By Timothy Sexton | Published 6/28/2006
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Is your birthday boy or girl a gourmet chef at heart? Is Food Network one of her favorite channels or does she dream of being an "Iron Chef?" Treat your child to a cooking themed birthday party, perfect for kids 6-8 years old.
By Afton Nelson | Published 3/7/2007
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Some observations on the life of Paula Deen of the Food Network.
By Glen Peters | Published 12/18/2007
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Whether you are travelling to Savannah to see the Spanish moss-lined boulevards, visit Food Network phenomenon Paula Deen, or experience "Midnight in the Garden of Good & Evil" in person, you're sure to pick up some travel tips from her experience.
By Dora Aura | Published 11/15/2007
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Do you like cooking shows? You're in for a treat because this year has brought three top shows to three very popular networks.
By Janet Clarke | Published 8/8/2007
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You may want to teach your children how to cook only to find that they aren't interested in cooking. The following ideas will help make it easier to get your kids in the kitchen, so that they can learn this important skill.
By Amy Brantley | Published 3/6/2007
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Do you think you cook like Rachel Ray? Or would you describe yourself more like Paula Deen?
By Laura Brady | Published 2/8/2007
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