Video: Pasta Recipes
|
Authentic Cajun and Creole recipes like the ones found in New Orleans Restaurants at Mardi Gras
By Michael Clearwater | Published 1/12/2008
|
|
If you want to celebrate Mardi Gras, but don't live anywhere near New Orleans and don't have the time and money to travel, why not host a Mardi Gras party in your home? These easy recipes will make your party a success!
By Rebecca Livermore | Published 1/5/2008
|
|
Gumbo, pralines and creole sauce - what a perfect way to sample cajun/creole cooking! Try these 3 easy recipes.
By Lori Kimble | Published 1/3/2008
|
|
Every party animal loves the mardi gras season, even if you can't make it to the real thing you can still eat like you were there. After all mardi gras is about food...right?
By lucasqpublic | Published 1/3/2008
|
|
Food and drink traditionally served for Mardi Gras
By Literary Bee | Published 1/5/2008
|
|
Here are three foods and two drinks you can make to create your own Mardi Gras celebration!
By Charlotte Strand | Published 1/4/2008
|
|
Mardi Gras is coming. For those who prefer an intimate affair for Fat Tuesday, here's one meal that will get you in the Mardi gras spirit.
By Aaron Moore | Published 1/5/2008
|
|
It is uncertain as to when the celebration of Mardi Gras first originated. Mardi Gras is celebrated in many of the Southern States in the United States.
By debbie nicholson | Published 1/4/2008
|
|
Firehot fixings for the big day Creole Style.
By reasonfaith | Published 12/31/2007
|
|
There's no better time than during Carnival, the two-month long celebration of Mardi Gras, to whip up traditional Cajun and Creole dishes. The following foods are requisites in New Orleans year-round, but make festive menus for anyone who wants to stage their own Big Party.
By E.L. Miller | Published 1/7/2008
|
|
Pasta with a spicy Cajun cream sauce
By katherine warren | Published 1/7/2008
|
|
Enjoy Cajun delicacies that you can make easily yourself with this various flavorful recipes. They will stimulate your taste buds and transform your Mardi Gras party into the event of the season. Your friends will be envious of your culinary expertise as well.
By Cindi Starr | Published 1/5/2008
|
|
Some Mardi Gras recipes to prepare for your Mardi Gras party
By justretired | Published 1/3/2008
|
|
have one drink recipe an appetizer and an entrée recipe to share with you so you have an authentic as possible Mardi Gras Party!
By Danielle F. | Published 1/2/2008
|
|
We have Cajuns and wanna be's in our area too that LOVE Mardi Gras!
By Patt Barrington | Published 1/2/2008
|
|
Everything you could possibly need to hold Mardi Gras at home. Includes ideas for the decor and music along with a collection of recipes that could be made for the occasion.
By Swan | Published 12/31/2007
|
|
Mardi Gras will be observed February 5th. I have some great cooking ideas to help you enjoy this celebration.
By Rebecca | Published 1/2/2008
|
|
Mardi Gras is your last chance to indulge in all kinds of decadent delights before giving them all up for the Lent season. So a good Mardi Gras celebration cannot be complete without all kinds of fun food and drink.
By Andrea Coventry | Published 1/1/2008
|
|
At home ideas for your Mardi-gras festivities
By Nneka Onu | Published 1/1/2008
|
|
Traditional recipies from New Orleans, including appetizers, easy meals, delicious deserts, fun alcoholic drinks and even vegan options.
By Carly Cretney | Published 1/7/2008
|
|
A recipe on how to make chicken and shrimp gumbo; a Cajun style recipe to serve at your next Mardi Gras celebration.
By Lynn Smythe | Published 12/29/2007
|
|
Every year Louisianians celebrate with the rest of the world at carnival time. In keeping with Louisiana style and tradition, two dishes are always around during Mardi Gras: rice dressing and delicious King cake.
By Tweet | Published 1/7/2008
|
|
Mardi Gras is know for its wild parades, costumes, and even more...it's great food. Here are a few cajun style recipes that are completeley Mardi Gras.
By writersblock | Published 1/3/2008
|
|
Famous Mardi Gras Recipes
By Rebecca Krail | Published 1/4/2008
|
|
Mardi Gras' King Cake. Also known as Twelfth Night Cake is a traditional Mardi Gras', dessert that for one "Lucky" person brings the gift of Good Fortune for the upcoming year.
By mid_evil_thymz | Published 1/6/2008
|
|
I love this dish because you can prepare it in so many ways.
By RONYAE | Published 1/3/2008
|
|
A delicious authentic Gumbo thats easy to make at home in under an hour. Celebrate Mardis Gras right!
By Alexander Turch | Published 5/27/2008
|
|
How to make the New Orlean's famous Hurricane for your Mardi Gras party.
By Don Rainwater | Published 1/5/2008
|
|
If you visit New Orleans during Mardi Gras or pretty much any time you will likely find your self having some Beignets while you are there. Unless you don't have a sweet tooth. Beignets can be served as treats or for breakfast.
By Rae Lynne Morvay | Published 1/4/2008
|
|
Your guests will love these simple, yet delicious recipes for Cajun Style Barbecue Chicken, Orange Sweet Potato Casserole, Lime Pineapple Salad and King's Angel Cake.
By Zula | Published 12/31/2007
|
|
Learn to make a roux (pronounced rue as in true) and feed the hungry masses on Fat Tuesday. Get the water boiling early; then nibble on boiled crawfish or shrimp all day. Keep plenty of drinks iced down. Snack on popcorn balls, and warm up to sweet potato pie.
By Guillpen | Published 1/4/2008
|
|
This is a cooking story about how my Granny taught me as a child to make jar breads. These little mounds of bread dough are baked in half-pint canning jars; right in your home oven. It's easy, fun, and you can pick your own ingredients and eat it in one bite.
By Annmarie | Published 12/30/2007
|
|
Great recipies that anyone can prepare to transform a simple meal into a special occasion.
By Michael Clearwater | Published 1/1/2008
|
|
My favorite top 10 sites for Cajun recipes.
By Shirley Gregory | Published 3/31/2007
|
|
I learned almost everthing I know about real life entertaining from Lola, who was one of my best friends from boarding school, over twenty years ago. We first cooked together in 1999.
By Bettina | Published 1/5/2008
|
|
The best recipe for Cheese-Stuffed Pasta Shells!
By E H | Published 5/3/2007
|
|
It's always exciting to try a great new recipe. Whether you have a sweet tooth or love salads or pasta, here are 4 pumpkin recipes to satisfy anyone's taste.
By Slate Stone | Published 9/6/2006
|
|
Making your own Mardi Gras mask can be fun. Find out where to buy supplies to make your own.
By Jan S | Published 12/27/2007
|
|
Laissez le bon temps roulez! No Mardi Gras party is ever complete without great drinks, and these three are New Orleans classics, the Hurricane, the Zombie and Planter's Punch. Now the recipes will seem very similar, but each truly has its own flavor.
By M. K. Smith | Published 1/7/2008
|
|
Recipe for Beignets for Mardi Gras (Fat Tuesday or Shrove Tuesday) February 5, 2008
By Celebrations Consulting | Published 1/7/2008
|
|
A majority of people in this country will unfortunately never experience a live Mardi Gras in New Orleans. That said, they shouldn't be deprived of the experience entirely. Here are some helpful tips for bringing the party to them this year:
By Big Ben K. | Published 12/27/2007
|
|
Cajun/Creole Recipes that are sure to make your Mardi Gras Party the talk of the town.
By Kathryn Wingrove | Published 1/8/2008
|
|
Mardi Gras, otherwise known as Fat Tuesday, is a great time to throw a party and to have some fun with family and friends. Here are some tips on making it a time to remember for years to come.
By century trenches | Published 12/28/2007
|
|
Have the best Mardi Gras ever, even if circumstances don't permit travel to New Orleans, Rio, or one of the other exotic locations known for Mardi Gras or Carnivale celebrations. Laissez les bontemps roulet!
By Carol Bengle Gilbert | Published 1/4/2008
|
|
While the Mardi Gras season has ended for the year it is never too late to have an awesome Mardi Gras themed party. Graduation season is just around the corner and summer provides ample opportunity to bring a little of the Big Easy into your own back yard.
By Andrea Bullock | Published 4/3/2007
|
|
St. Louis is home to the nation's second largest Mardi Gras celebration. The event is held annually in the Soulard neighborhood.
By Sharyn Kuneman | Published 1/1/2008
|
|
Mardi Gras is a popular time to have parties. Where there is a party, there must be fun games!
By Andrea Coventry | Published 1/8/2008
|
|
Mardi Gras guide to all the parades in the New Orleans area.
By Karen Gros | Published 1/19/2007
|
|
Recipes and instructions on how to make your very own Mardi Gras King Cake.
By Lisa S | Published 1/12/2008
|
|
Yes, there will be Mardi Gras in New Orleans this year and it will be bigger and better than ever. If you are planing to come to New Orleans this Mardi Gras, why not party in style at some of the best party places in town, right in the middle of all the action.
By Regina Sass | Published 12/30/2006
|
|
Experience the spicy south with Cajun Crab Boil. Make it as spicy as you like!
By 6berry | Published 1/3/2008
|
|
Some of my favorite cajun recipes and drinks.
By Matt Schmittdiel | Published 1/3/2008
|
|
These recipes have been in my collection for years and each one of them reminds me of the wonderful food I've eaten in New Orleans for Mardi Gras.
By Sherrie St. Cyr | Published 12/31/2007
|
|
Hot, steamy, spicy Cajun steak sandwiches are every foodie's dream!
By Eva Monroe | Published 1/5/2008
|
|
Time for Creole cooks to heat their grease!
By R. Kincaide | Published 1/2/2008
|
|
When you're traversing the streets of New Orleans and find yourself in the French Quarter, be sure to make a reservation at one of the area's finest Creole and Cajun restaurants. Enjoy exceptional dishes not found anywhere else in the world!
By Sabah Karimi | Published 12/5/2006
|
|
A New Orleans celebration is great cuisines, rhythmic music, joyous people and memorable drinks. This script provides food suggestions, snacks and a famous drink. When mixed with merriment, good music, creative and fun-loving people, a true New Orleans experience evolves.
By Lloyd Gavin | Published 1/1/2008
|
|
That Holy Confection search for pralines in states long outside of New Orleans, LA matters more when you're not sure many are being produced in New Orleans any longer due to post-Katrina tragedy.
By Gregoriancant | Published 1/28/2008
|
|
I'm listing my homemade pasta recipes, that are my families favorites.
By Leanarda Snider | Published 4/20/2007
|
|
Red beans and rice, shrimp and grits and more. If you can't make it to New Orleans, these recipes will help bring New Orleans to you. Create your own Cajun feast and let the festivities begin!
By Rhetta Akamatsu | Published 1/2/2008
|
|
Quick an easy recipes to prepare for a Cajun style dinner, minus seafood.
By Juju Smith | Published 1/7/2008
|
|
Bring a little bit of Louisiana home and enjoy a classic chicken gumbo at your Mardi Gras Party!
By Domna Antonias | Published 1/4/2008
|
|
Not everyone is able to make it to New Orleans for Mardi Gras this year, so have a Mardi Gras of your very own! Beads and drunken revelry not included.
By Jared DuBach | Published 1/4/2008
|
|
Mashed potatoes with a Cajun kick.
By bearbrooks.com | Published 12/28/2007
|
|
There is more to New Orleans than Mardi Gras... That is a great party to be sure, but there is far more to this Cajun town than Bourbon Street.
By DrDevience | Published 7/5/2007
|
|
2 different cold pasta recipes
By Mary Lynn 321 | Published 8/27/2007
|
|
This is not your mother's potato salad. This recipe is quick, easy, and addictive.
By Barbarella | Published 12/31/2007
|
|
In Orlando, Universal Studios, JazzFest Kissimmee, Rajun Cajun Crawfish Festival and the Orlando Carnival are great places to celebrate Mardi Gras.
By Zakiya Samuel | Published 1/3/2008
|
|
Aside from eating there are many wonderful things to do in New Orleans. Granted, New Orleans is the "Party Capitol of the World," but if you are going to come here for a visit, you should explore the rest of the city and outlying areas.
By Lauren Elizabeth White | Published 4/13/2005
|
|
Do you have someone on your gift-giving list that is a pasta lover? The many gifts shown below are gifts that any pasta lover would enjoy receiving. The gifts listed are in a variety of prices, so you can find a gift for every budget.
By Bernadette | Published 12/14/2007
|
|
Kluski is a Polish dumpling. This dumpling is one that does not have any type of filling. A Kluski dumplings or pasta is made when drops of dough are placed into boilig water and cooked.
By Cheryl Carpenter | Published 12/4/2007
|
|
Since many cajun dishes originated from the islands, I have a couple of Caribbean recipes from a Bahamian kitchen that is affordable and will taste just as delicious.
By Edeth Hamm | Published 1/2/2008
|
|
A wonderful mardi gras dish prepared by Chef Robert
By Instructional Gourmet Classical Cooking | Published 1/7/2008
|
|
Dreamsfield Pasta is a low carbohydrate alternative pasta that tastes great and is good for you. The fiber inulin is what makes Dreamsfield taste good and have be low in carbohydrates.
By Mary Starr Johnson-Gerard | Published 4/18/2007
|
|
Fourth of July parties have tons of great food, great music, and of course fireworks. Unfortunately, the same old summer foods can get a little boring. If you want to add new flavors to your 4th of July party, try one of these recipes.
By Amy Brantley | Published 5/17/2007
|
|
There are a lot of no-cook recipes in existence, many of which are dessert recipes and, of course, the ever-popular sushi. However, I was able to find some that go outside the dessert and sushi "box".
By Lynnette | Published 7/17/2006
|
|
Need some quick recipes for that upcoming New Year's party? This article features a few recipes for drinks, sweets, and appetizers.
By Manda Spring | Published 12/13/2006
|
|
Atkins Diet Recipes
By Angie Rentmeester | Published 12/21/2007
|
|
Recipes for burgers, a pasta salad and two yummy desserts.
By Megan Curley | Published 5/29/2008
|
|
Mardi Gras Meal Theme
By bstar | Published 1/2/2008
|
|
Best-selling author Phyllis Pellman Good has compiled more than 675, easy to prepare, all purpose recipes ranging from soups and salads to entrees and desserts. Most recipes use ingredients that you already have at home.
By Kathy Barnes-Hemsworth | Published 11/3/2006
|
|
Using recipes to create Indian meals at home is a great way to save money and introduce your friends and family to Indian food. While some of the recipes can be complicated, others are very simple and can create a rewarding an inexpensive meal.
By RS | Published 5/10/2006
|
|
Here is a quick, easy and delicious sauce for an old time favorite - Pasta Puttanesca. The only difference will be using a wheat-free substitute for the pasta.
By Elizabeth Gamble | Published 6/16/2008
|
|
Pasta, the food used as a staple in the Italian diet has gone through a sea of changes and evolution with changing times. Take a brief look into its history and how it has managed to be a hot favorite among the whole of Europe and America.
By Lopa Banerjee ( Bhattacharya) | Published 10/26/2006
|
|
This Can Served as an Appetizer or on Grill Toasted French Bread as a Sandwich
By Willoughby | Published 1/4/2008
|
|
A staple in many Cajun homes, Dirty Rice is not only easy to make, but can be very filling and satisfying!!!
By Jennifer Welch | Published 12/30/2007
|
|
When you are hungry for some down home Cajun cooking there are two places in Lewisville, Texas that you may want to check out: Razzoo's Cajun Cafe, and Johnny G's. Both feature great food at an even better price.
By Arlene Mason | Published 4/7/2006
|
|
pasta with olives, capers, artichoke, and pine nuts
By Salvador Deville | Published 2/4/2008
|
|
A review of Eden Organic Pasta one of the top online food companies offering a wide variety of products.
By J. Rica Middlebrooks | Published 7/25/2007
|
|
Should a person be looking to change their diet to a relatively low fat one they need not despair. low fat cooking can be fun and tasteful. Pasta perfect for low fat cooking as it is made from flour and water and no fat.
By Karen Reams | Published 6/27/2007
|
|
I am intrigued by all of the different types of pasta and always try to find a different shaped noodle that will be fun to eat. I even have a pasta maker and what fun it is to use it! I have discovered that there are other uses for pasta noodles besides just eating them.
By JMichol | Published 2/24/2008
|
|
Mixing chicken, peppers, onions, and pasta--this chicken breast recipe is sure to be a hit with family each night you choose it.
By Nicole Beck | Published 2/2/2008
|
|
Features five recipes that anyone can whip up without alot of money or time in the kitchen.
By Sherri Comer | Published 10/6/2006
|
|
Instead of letting leftover pasta sauce go to waste, why not plan a meal for the next day that uses up your leftover pasta sauce?
By Amy Brantley | Published 6/20/2007
|
|
I love pasta but until now it has been easier to buy it ready made than to prepare a nice home made pasta dish for just one or two people. No Longer! Glad's new steamer bags make great rice and pasta, too.
By Janet Jenson | Published 1/30/2008
|
|
Pasta can be a versatile, creative and healthy dish, especially when combined with veggies and lean proteins. There are so many varieties available whether fresh, dry, or frozen that can help you to make superfast and superhealthy lunches and suppers.
By Laura Brady | Published 8/28/2007
|
