SUBSCRIBE
PROMOTE CP
ADD TO FAVORITES LEAVE A COMMENT
Kathy Barnes-Hemsworth

Kathy Barnes-Hemsworth

living in White Pine, TN
   
CLOUT INDEX
TOTAL VIEWS: 1,387|PUBLISHED CONTENT: 13|FAVORITED BY: 0|CONTENT PRODUCER SINCE: 05/22/2006

I have a bachelor's degree in English and communications (journalism emphasis) from Carson-Newman College. My work experience includes five years of freelance and part-time work and six years as a full-time lifestyles editor at a daily newspaper.

Education/Experience: Carson-Newman College, graduate

Interests: features, health, education, non-profit organizations, civic groups, gardening, food, religion

URL
Kathy Barnes-Hemsworth's Favorite Content Producers
None yet.
Send Kathy Barnes-Hemsworth a Message
More about Kathy Barnes-Hemsworth
   
Showing Results 1 - 13 of 13
AmeriTales Entertainment uses a historical character, Abraham Lincoln, and places him in a fictional action-adventure story set in the unbroken wilderness of Indiana.
iCar is an excellent addition to any iPod or MP3 player.
This book contains more than 150 new delicious, kitchen-tested recipes with 100 colorful photographs.
Readers get to visit 45 of the most popular historic inns and restaurants without leaving home.
Lord's Acre Sales continue to exist in rural United Methodist churches.
Matt Martinez Jr. reintroduces "prairie/range" style cooking like the cowboys used to use in the good old days in his cookbook.
The Double Musky Inn is featured as one of the top 10 restaurants in 2004.
This book contains recipes from firefighters in all 50 states and the District of Columbia. There are standards as well as recipes for those who are more daring.
This book offers a variety of recipes that contain various kinds of chocolate as the ingredient. There are chocolate recipes for all occasions.
The 75th anniversarycookbook features 4,000 revised recipes and 500 new recipes. It features menus for all kinds of meals, as well as just separate recipes.
This book contains 70 recipes, written by women suffering and starving in a Jewish concentration camp. It is an important part of Jewish history.
Best-selling author Phyllis Pellman Good has compiled more than 675, easy to prepare, all purpose recipes ranging from soups and salads to entrees and desserts. Most recipes use ingredients that you a...
This cookbook compiles Tennessee's best recipes in a single cookbook. It includes beverages, appetizers, bread and breakfast, soups, chilies, salads, vegetables, meats, poultry, and desserts under one...