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S.E. Smithliving in San Francisco, CA
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| TOTAL VIEWS: 0 | | | PUBLISHED CONTENT: 8 | | | FAVORITED BY: 0 | | | CONTENT PRODUCER SINCE: 12/04/2006 |
S. E. Smith lives and works in San Francisco, California. She writes for a variety of companies in addition to doing web design. She enjoys learning about new things, educating people, and pointlessly submitting writing to the New Yorker. Education/Experience: Bachelor of Arts, Goddard College Interests: cooking, reading, food science, history, california Affiliations: this ain't livin', meloukhia design URL RSS |
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Showing Results 1 - 8 of 8
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Mushrooms are delicious and come in an amazing array of variations. Try experimenting with some new flavors: you might like it! By S.E. Smith | Published 12/26/2006
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Animal products make up a big part of the American diet: do you know where your meat came from, and how it was raised? Do you care? You should. By S.E. Smith | Published 12/26/2006
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Different types of tea require unique preparations. Start preparing the perfect cup of tea every time. By S.E. Smith | Published 12/15/2006
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It might take some time, but you can find the perfect stocking stuffer for your partner! By S.E. Smith | Published 12/15/2006
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Bath additives smell delicious and enhance skin health. Learn how to make your own! By S.E. Smith | Published 12/8/2006
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Properly hydrated skin is supple, glowing, and soft. Learn about body muds, which will moisturize and tone the skin. By S.E. Smith | Published 12/8/2006
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Exfoliation is a vital part of skin care. Learn how to make your own delicious and effective exfoliating scrubs for a fraction of the cost of commercial versions. By S.E. Smith | Published 12/8/2006
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We've all wondered what those strange orange fruits in the produce section that pop up every fall are. Learn about persimmons and how to choose the perfect persimmon. By S.E. Smith | Published 12/8/2006
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