How to Cook Fried Rice
Basic Chinese Food Recipe
By Smith Prasirtpun, published Feb 29, 2008This video is a "how-to" for cooking Fried Rice, a basic Chinese food dish. The recipe will serve 3 - 4 people. As with all recipes, feel free to customize or add ingredients to your own liking. Please send requests for Thai and Chinese food recipes to lifesmith@gmail.com. Thanks for watching!
Ingredients:
steamed rice (4 cups)
vegetable oil (3 tbsp)
garlic (2 cloves)
frozen mixed vegetable (1 cup)
chicken or other meat (1 cup)
sugar (2 pinches)
soy sauce (3 tbsp)
eggs (2)
optional: garnish with chives, cucumbers, cherry tomatoes
Credit: Duangjai Prasirtpun and Smith Prasirtpun
Copyright: Smith Prasirtpun
Ingredients:
steamed rice (4 cups)
vegetable oil (3 tbsp)
garlic (2 cloves)
frozen mixed vegetable (1 cup)
chicken or other meat (1 cup)
sugar (2 pinches)
soy sauce (3 tbsp)
eggs (2)
optional: garnish with chives, cucumbers, cherry tomatoes
Credit: Duangjai Prasirtpun and Smith Prasirtpun
Copyright: Smith Prasirtpun
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Posted on 05/12/2008 at 12:05:52 PM