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American Breakfast Skillet

Rating: 3.3 of 5
By RS, published Feb 27, 2007
This Breakfast Skillet is perfect for a brunch or family breakfast. Add a side of hashbrowns and you have a true American classic.

If you want to add fresh veggies, then sautee them after you cook your ground sausage. Add them into the breakfast skillet when you add the cooked sausage.

Credit: RS
Copyright: RS
Comments
Comments 1 - 2 of 2
 
 
Love the info, I make the same thing as an omelet, I did notice the excessive use of the phrase "go ahead", just a note,

Posted on 03/04/2007 at 2:03:00 AM

 
Very good video

Posted on 02/28/2007 at 1:02:00 PM

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